Barbecue Turkey Burgers & Caramelized Onions

Ingredients:

• 2 TB butter
• 1 large onion, chopped
• 1 lb ground turkey
• 1 tsp paprika
• 1 tsp Italian seasoning
• 1/2 tsp celery salt
• 1/4 tsp chili powder
• 1/4 tsp pepper
• 1/2c Italian blend shredded cheese
• 1/4c barbecue sauce

1. Place turkey in large bowl.
2. Add seasonings, cheese, and sauce.
3. Mix well, make 8 nice sized patties, and refrigerate for 20 minutes.
4. While that’s in the fridge, chop onions, melt butter in a small pan, add onions.
5. Season with salt & pepper.
6. Cover and cook over medium-low heat, stirring occasionally until onions are caramelized.
7. Cook turkey burgers over medium heat.